For today's meal, I cooked the pork chop with beef consomme soup. I love this recipe because of the taste and it just easy to do. I put some mushrooms and sweet onions. My husband loves this recipe too. Yummy!
Wednesday, May 27, 2009
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3 comments:
am happy he loves what u cook this time haze!! am sure ur smiling all day :)
happy weekend!
wow pagkalami-a ani dear,....pwede share ang recipe? hehhehe!
kalami ani dai oi..share nya sa recipe ha
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