Credits

The Designers Chic

Monday, December 13, 2010

Brazo de Mercedes

Two nights ago, I attempted to bake my favorite rolled cake, Brazo de Mercedes. It's been years that I haven't eaten this kind of rolled cake or sometimes referred to as jelly roll. Like what I said in my previous post, I am going to enjoy baking and bake my favorites.

I gather all the ingredients and visited the website, Panlasang Pinoy and copied how to make the rolled cake. I thought that making Brazo de Mercedes is not easy to create but when I watched the video, I fully understand everything. It wasn't that hard at all. As you can see from the photo I posted, I made a mistake rolling the cake. But it tastes really good as my husband and I ate it all the next day.


No comments: